Menus

Starters

Chicken Caesar / 13.5

Grilled King Prawns / 13.5

Burrata Salad (v) / 10.5

Smoked Salmon with Avocado / 11.5

Classic Bruschetta (v) / 7.5 

Mains 

Served with 2 sides

Grilled Sea Bass Fillet / 18.5

Grilled Tuna Steak / 22.5

Poached Salmon Steak / 20.5

Cod Fish / 23.5

Halibut / 27.5

Chicken Milanese / 18.5

Grilled Breast Chicken / 18

Chicken Parmigiana / 22

Veal Schnitzel / 21.5

Jak’s Beef Burger / 21

Ribeye Steak with peppercorn sauce / 26.5

Scottish Filet Beef / 32.5

Beef Lasagne / 18.5

Lamb Shank / 22.5

Meat Balls / 19

Melanzane Parmigiana (v) / 16.5

Spinach & Ricotta Cannelloni (v) / 16.5

Stuffed Aubergine (v) / 19.5

Sides

Artichoke ~ Broccoli ~ Roast Mushrooms ~ Tricolore ~ Grilled vegetables ~ Beetroot ~ Tuna salad ~ Greek salad ~ Rocket & parmesan ~ Spinach ~ Black Rice ~ Saffron Rice ~ Chips ~ Roast Potatoes ~ Quinoa ~ French Beans ~ Tabuleh ~ Vine Leaves ~ Hummus

7.5 / Any 3 for 14.5 

Pizza

Margarita (v) / 10 

Jak’s chicken & peppers / 14.5

Pepperoni / 14.5

Vegetariana (v) / 13.5

Rustica cherry tomatoes, bresaola, rocket (v) / 16

Zefi ham, artichoke, mushroom, olives / 14 

Regina parma ham, parmesan, cheese / 16     

Walton red onions, tuna, olives / 15

Napoli anchovies, capers (v) / 14

Calabreze sausage, pepper, jalapeño, pesto / 14.5

King’s Road spinach, egg, parmesan (v) / 14

Chelsea goat cheese, mushroom, spinach (v) / 14

Quattro Formaggi (v) / 15

Bolognese / 14

Pizza Bread (v) / 9

*Gluten free options available

Pasta

Salmon & Spinach Penne / 17.5

Penne with Aubergine & Mozzarella (v) / 14.5

Mixed Seafood Spaghetti / 19.5

Penne Vodka with prawns, vodka, cream, tomato sauce / 22

Penne Arabbiata (v) / 14

Zefi Penne with a pink creamy sauce (v) / 14

Spaghetti Bolognese with minced beef, tomato sauce / 14

Spaghetti Carbonara with bacon, egg, parmesan, cream / 17

Mushroom Risotto with parmesan, cream (v) / 14

Salmon Risotto with asparagus, saffron / 19.5

Risotto Quattro Formaggi (v) / 16

Penne Sofia Loren with smoked bacon, artichoke / 18

Pappardelle with spinach, peas, pine nuts, white sauce (v) / 16

Spelt Pasta Penne with pesto sauce, basilico (v) / 14

*Spelt pasta and Gluten free options available

Sharing Platters

Cured Meat parma ham, salami, mortadella, chorizo

Cheese brie, pecorino, blue cheese, goats cheese

Vegetarian carrots, cucumber, olives, courgettes, peppers, hummus

for two / 14

Cocktails

JAK’S REVOLUTION
Havana 3yr, raspberries, pineapple and pomegranate juices, lime juice and raspberry liqueur / 12.5

PASSION FRUIT WHISKEY SMASH
Jameson / Makers Mark, mint, passion fruit and lemon / 12.5

BRAMBLE
Beefeater Gin, lemon juice, sugar syrup and blackberry liqueur / 12.5

BLACK BISON
Zubrowka Vodka, blackberries, lemon juice, Chambord and blackcurrant liqueur / 12.5

NEW YORK SOUR
Chivas 12 , fresh lemon juice, egg white, sugar and red wine/ 12.5

FRESCA
Mandarine and citron Vodka, strawberry and passion fruit liqueurs and syrups / 12.5

THE HORSETHIEF COCKTAIL
Roku Gin, Antica Formula and Absinthe served over ice / 12.5

STRAWBERRY CITRUS
Absolute Citron, Limoncello, strawberries, lemon juice and strawberry liqueur / 12.5

WATERMELON PUNCH
Absolut Citron, watermelon liqueur and fresh watermelon / 13

ENGLISH ROSE CAIPIRINHA
Hendricks Gin, Cachaça, rose syrup, sweet rosehip and limes / 13

MAN ON FIRE
Olmeca Altos Plata Tequila, fresh lime juice, agave syrup, orange liqueur, smoked salts and Ardbeg Whiskey / 12.5

BITTER SPICE
Aperol, spiced rum, pink grapefruit and grapefruit tonic / 12.5

GOODFELLAS
Makers Mark Bourbon, Evan Williams Honey, served on the rocks / 13

JAK’S JULEP
Martell VSOP, lemon, peach puree and liqueur, mint / 13

ROSE MARTINI
Absolute Vodka, rose syrup, apple and grapefruit liqueur / 12.5

POMEGRANATE MARGARITA
Olmeca Altos Plata Tequila, Cointreau,  agave syrup, lime and pomegranate juices / 12.5

JAK’S FRESH APPLE MARTINI
Absolut Vodka or Beefeater Gin, apple liqueur and fresh apple juice / 13

THE FITZGERALD
Courvoisier VS, peach liqueur, Champagne and Absinthe / 13.5

ROYAL RES
Absolute Vodka, raspberries, Amaretto, lime juice, raspberry liqueur and Champagne / 13.5

RUSSIAN SPRING PUNCH
Belvedere Vodka, mixed berries and fruit liqueurs, lemon juice and Champagne / 13.5

White Wine

La Maglia Rosa Pinot Grigio Veneto, Italy, 2018
175ml Glass / 6.5    Bottle / 25
Nyala Sauvignon Blanc South Africa, 2018
175ml Glass / 7    Bottle / 27
Voltolino Gavi Italy, 2018
175ml Glass / 7.5    Bottle / 29
Macon Villages Fichet Burgundy, France, 2018
175ml Glass / 9    Bottle / 35
Peth Wetz Riesling Germany, 2018 Bottle / 31
Spy Valley Sauvignon Blanc Marlborough, New Zealand, 2018 Bottle / 32
Jean Biecher Gewurztraminer Alsace, France, 2018 Bottle / 35
Bodegas Castro Martin Albarino Family Estate Selection Galicia, Spain, 2017 Bottle / 36
Creation Viognier South Africa, 2019 Bottle / 38
Sancerre Blanc Les Pierriers Domaine Thomas Loire, France, 2017 Bottle / 45
Soave Classico Monte Carbonare Italy, 2017 Bottle / 52
Chablis Maison Jean Defaix Burgundy, France, 2015 Bottle / 55
Chablis Grand Cru Bougros Maison Dampt Burgundy, France, 2016 Bottle / 90
Meursault Cuvee Charles Maxime Latour Giraud France, 2017 Bottle / 95
Puligny Montrachet 1er cru les Referts Domaine Marc Morey France, 2014 Bottle / 135

Red Wine

Le Versant Merlot IGP d’Oc Arzens, France, 2018
175ml Glass / 6.5    Bottle / 26
Lorosco Reserva Cabernet Sauvignon Central Valley, Chile, 2018
175ml Glass / 7    Bottle / 27
Château La Gasparde Prestige Bordeaux, 2014
175ml Glass / 8    Bottle / 32
Dinastia Vivanco Rioja Crianza Spain, 2018
175ml Glass / 9    Bottle / 36
Catena Alta Malbec Mendoza,  Argentina, 2017
175ml Glass / 10    Bottle / 40
Little Eden Pinot Noir Australia, 2018 Bottle / 29
Chianti Rufina Italy, 2017 Bottle / 30
Zensa Primitivo Organic Puglia, Italy, 2018 Bottle / 34
Alain Jaume Côtes du Rhône Haut de Brun France, 2017 Bottle / 38
Château Queyron Saint-Émilion, Grand Cru, 2016 Bottle / 45
Journeys End Single Vineyard Shiraz Stellenbosch, South Africa, 2016 Bottle / 46
Angelo Veglio Barolo Italy, 2015 Bottle / 60
Vieux Chevalier Chateauneuf-du-Pape France, 2017 Bottle / 80
St. Émilion Grand Cru JJ Bordeaux, 2014 Bottle / 85
Château La Croix Pomerol, 2007 Bottle / 150
Château Talbot France, 2009 Bottle / 150
Tignanello Tuscany, Italy, 2010 Bottle / 200

Rosé Wine

Petit Papillon Grenache Rosé France, 2017
175ml Glass / 6.5    Bottle / 26
Domaine Pastoure Côtes de Provence France, 2018 Bottle / 34
Sancerre Rosé Andre Neveu France, 2017 Bottle / 48
Whispering Angel Côtes de Provence Rosé France, 2018
Bottle / 55    Magnum / 100    Jeroboam / 180

Champagne & Sparkling

Prosecco Valdobbiadene Brut Jeio Bisol
125ml Glass / 10    Bottle / 40    Magnum / 90
Prosecco Jeio Rosé Bottle / 45
Perrier-Jouët Grand Brut NV
125ml Glass / 12    Bottle / 60    Magnum / 130
Moët et Chandon NV Bottle / 75    Magnum / 180
Laurent-Perrier Brut NV Bottle / 60    Magnum / 130
Perrier-Jouët Blason Rosé Bottle / 80
Veuve Clicquot Rosé NV Bottle / 110
Laurent-Perrier Rosé NV Bottle / 120
Perrier-Jouët Blanc de Blancs Bottle / 140
Perrier-Jouët Belle Epoque 2012 Bottle / 280
Dom Perignon Vintage 2009 Bottle / 300
Louis Roederer Cristal Vintage 2009 Bottle / 360    Magnum / 650
Krug Grande Cuvee Rosé NV Bottle / 400

Jak’s Florentine

Two poached eggs on a toasted muffin with spinach and Hollandaise sauce / 11

Jak’s Benedict

Two poached eggs on a toasted muffin with ham and Hollandaise sauce / 10.5

Jak’s Royale

Two poached eggs on a toasted muffin with smoked salmon and Hollandaise sauce / 12

Highland Scrambled

Scrambled eggs and smoked salmon on a toasted bagel / 11

Vegetarian Omelette

With peas, mushroom and spinach / 9.5

Omelette

With bacon and sausages / 10.5

Scrambled Eggs

With ham and cheese on toast / 10.5

Jak’s Full Breakfast

Two fried eggs, bacon, Cumberland sausages, mushroom, tomato, baked beans and toast. Served with a hot drink of your choice. / 13

 

 French Toast

With honey and cinnamon, garnished with fruits / 6.5

Croissant

With butter and jam / 3.5

Toast

With butter and jam / 3.5

Fruit Salad

A selection of seasonal fruits / 7

Granola

With fruits, yoghurt and honey / 6.5

Porridge

With walnuts, blackberry and honey / 6.5

Morning Magic

Carrot, Apple, Ginger

Jak’s Juice

Carrot, Apple, Orange, Ginger

Pick Me Up

Carrot, Apple, Cucumber, Lemon, Ginger

Happy Chappy

Carrot, Beetroot, Orange, Pineapple, Lemon

Cool Breeze

Pineapple, Mint, Apple

Apple Refresh

Apple, Lemon, Ginger

Soul Cleanse

Spinach, Apple, Parsley, Cucumber, Celery, Lemon

Winter Warmer

Spinach, Apple, Pear (Ginger Optional)

Beetlicious

Beetroot, Apple, Carrot, Ginger

Green Machine

Kale, Spinach, Celery, Cucumber, Ginger

Sunshine Glow

Spinach, Apple, Pineapple, Cucumber

Kale Kick

Spinach, Kale, Apple, Celery, Cucumber, Lemon, Ginger

/ 8 

We cater to various special dietary requirements and allergies – please inform a member of staff if you have any. 125ml is also available for wines served by the glass. A discretionary 12.5% service charge will be added to your final bill. Menu and prices are subject to change without notice.